Young master long pig's foot rice is a restaurant that focuses on the unique flavor of northern Cantonese cuisine. The mainstream creates a new generation of characteristics to eat, cost-effective and meet the different needs of customers at the same time service. In the brand vision we used the old image of kindness, whether from the region or to the production process, production raw materials are from the source, using stew, cook, Burn the way, the pursuit of the characteristics of delicious presentation of the same time for customers to bring relaxed, pleasant, service integration of the dining experience.
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